This spicy and refreshing all-veggie green juice is the perfect kick-start for those who prefer savory beverages in the morning. Serve it very cold over ice, and feel free to personalize with additional hot sauce or lime juice, as desired.
Technique tip: Alternate juicing soft leafy vegetables with hard ones to make sure it all goes through.
Special equipment: Juicer
2 large Kirby cucumbers
4 large leaves curly kale, with stems
2 medium stalks celery
1 cup loosely packed cilantro, with stems
1 large jalapeño, seeds and stem removed
One 2-inch piece ginger, peeled
2 limes, juiced
1/4 teaspoon kosher salt
Hot sauce, to taste
1. Juice the cucumber, kale leaves and stems, cilantro, jalapeño, and ginger, following your juicer’s directions.
2. Pour into a small pitcher and stir in lime juice, kosher salt, and a few dashes of hot sauce, to taste.
3. Divide into two glasses filled with ice, and serve immediately.
All-Veggie Green Juice is a Healthy juice to drink 🙂 🙂